自制薯泥 Mashed Potato

Ingredients :
100g Milk / Water
400g Potatoes, cubed
12g Butter
4g Salt
8g Permesan Cheese, shredded

Method :
1. Steam the potatoes until soft.
2. Add in milk, salt, butter and cheese and blend until smooth.
3. Scope out and sprinkle with some cheese and mixed herbs on top. Serve.